Learn how to bake bread al fresco in a clay oven the old fashioned way this autumn:
- Monday 9th October 2017
- Monday 23rd October 2017
- Monday 6th November 2017
- Monday 20th November 2017
- Monday 4th December 2017
We’ll be baking directly on the clay oven floor so there won’t be a tin or thermometer in sight. All ingredients to make the bread are provided, but feel to bring your own additions to eat it warm afterwards. Bring an apron. Children are welcome with adults. Please park opposite Saddlescombe Farm entrance, walk into the farm and follow sign opposite the pond. Details here. Booking essential.